Old Fashioned Banana Pudding | Cooking with Katie Cross
Old Fashioned Banana Pudding
10 mins prepServes 10
Old Fashioned Banana Pudding is a classic layered dessert made with homemade vanilla pudding, fresh bananas, and vanilla wafers, chilled until everything softens into a creamy, rich, and nostalgic dessert.
0 Using a large skillet on low heat, mix together the whole milk, egg yolks, cornstarch, vanilla extract, and sugar. Whisk well and cook, stirring now and then, until the mixture thickens and reaches a light simmer. Take it off the heat and let it cool down.
1 Layer vanilla wafer cookies in a 7x11 baking dish, then add 2 sliced bananas on top.
2 Spread the warm pudding over the layers evenly. Place another layer of cookies on top, cover the dish, and chill in the refrigerator for at least 4–6 hours or overnight.
3 Before serving, top with 1 freshly sliced banana and crushed cookies on top. Serve and enjoy!
