Hamburger Hashbrown Casserole

0 Preheat the oven to 350 degrees. In a large skillet over medium-high heat, add the ground beef and diced onion then cook until there is no pink visible within the meat. Drain off any excess grease and season with onion powder, garlic powder, and black pepper.
1 Pour the hashbrowns, cooked ground beef, can of cream of mushroom soup, and French onion dip, and 1 cup of shredded cheese into a 9x13 casserole dish then stir to combine. Top the casserole with remaining shredded cheese and bake at 350 degrees for 45-50 minutes until top is slightly golden brown and cheese is melted.