Walking Taco Casserole

0 Preheat the oven to 350 degrees. In a large skillet over medium-high heat add the ground beef and onions. Cook until the meat has no signs of pink and drain off any excess grease. Season the meat with a packet of taco seasoning and stir until well combined.
1 Add the Rotel, pinto beans, Mexicorn, red enchilada sauce, and 1 cup of cheese to the skillet and then stir until combined with the ground beef.
2 In a 9x13 casserole dish add a layer of Fritos then a layer of the ground beef mixture. Top with an additional layer of Fritos and a final layer of ground beef mixture. Top with 1 cup of cheese and bake at 350 degrees for 10-15 minutes until cheese is melted and casserole is hot.