Parmesan Crusted Steak Bites

Name: Parmesan Crusted Steak Bites
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 ½ pounds Steak; 3 tablespoons Butter; 1 tablespoons Montreal Steak Seasoning; ½ cups Panko Bread Crumbs; ½ cup Parmesan Cheese; ½ cup Provolone Cheese; ¼ cups Ranch Dressing

10 mins prepServes 4

These Parmesan crusted steak bites are tender, juicy pieces of steak coated in a crispy Parmesan and breadcrumb crust.

4 servings

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Instructions


0 In a hot skillet over medium high heat add the butter and allow it to melt. Once melted add in the steak bites and season with Montreal steak seasoning. Cook the steak bites to your preference.
1 In a small bowl add the bread crumbs, parmesan cheese, provolone cheese and ranch dressing, Mix until well combined. Once combined top the steak bites with the mixture.
2 Broil on high for 6-7 minutes until topping is melted and lightly toasted. Serve & enjoy!

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Parmesan Crusted Steak Bites

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