Bacon Wrapped Garlic Parmesan Chicken | Cooking with Katie Cross
Bacon Wrapped Garlic Parmesan Chicken
10 mins prepServes 5
This Bacon Wrapped Garlic Parmesan Chicken features juicy chicken breasts coated in a garlicky parmesan seasoning blend, wrapped in smoky bacon, and baked until crispy and golden.
0 Preheat oven to 350 degrees. Slice each chicken breasts into strips that resemble chicken tenders. Drizzle olive oil on top of chicken and massage it into the meat. Season both sides of the tenders with paprika, onion powder, garlic powder, salt and black pepper.
1 Wrap each piece of chicken with a slice of bacon and place them into a 9x13 baking dish. Drizzle on as much garlic parm wing sauce as desired and baste on top of the chicken.
2 Bake at 350 degrees for 25-30 minutes or until the internal temp reaches 165 degrees. Serve and enjoy!
